Our Story

At EcoBean, we believe food and drinks should make people feel good from the inside out.

We started in Vermont with one mission to create clean, honest products that nourish the body and deliver real energy. What began as a small café quickly grew into a community built around simple, organic food made with purpose.

That same spirit inspired our beverage line. We brew real organic Yerba Mate for smooth, steady energy that supports focus and mood without the crash. Our new no sugar added Yerba Mate blends with Lions Mane and L Theanine offer clarity, calm, and clean energy that lasts.

Our organic kombucha was born right in the café. We began brewing it for people who wanted something refreshing and light, with balanced flavor that was never overpowering. It is kombucha designed for everyone, crisp, approachable, and good for the gut.

Innovation continues with our Feel Good Fusions. These no sugar added, low calorie drinks combine electrolytes, trace minerals, B vitamins, and a full spectrum of pre, pro, and postbiotics. Powered by PoZibio, they help heal the gut lining, reduce inflammation, and support overall balance. It is nature and science working together in a drink that tastes as good as it feels.

From bold, flavorful salad dressings to functional beverages that restore and energize, EcoBean is creating a cleaner way forward. Our vision is to make better food and drinks accessible to everyone, to inspire healthier choices, and to lead a movement where taste, function, and integrity all live in harmony. Rooted in Vermont and driven by purpose, we are building a future where feeling good is the standard, not the exception.